Our expertise in the Restaurant industry covers working with nationwide restaurants chains with 3K+ restaurants to local chains with 5 restaurants to independents. We work with any size operation. The implementation of technology improves the quality and speed of service, increases customer loyalty, and reduces restaurant spending on customer service.
All systems developed by Softarex greatly increase the level of service, customer satisfaction, and motivates employees to be on time, do their work well, and provide courteous service to guests.
Under the COVID-19 restrictions, the restaurant business suffered significant losses, however, that period proved to be the best time to completely restructure the business and implement Digital solutions that can significantly transform the restaurant business.
The majority of the solutions we develop have a server part hosted in the cloud. We widely use SOA and Microservices approaches in the development of cloud solutions.
In the modern world you can rarely find a project without a mobile application. This is the most convenient way for users to interact with the system, as data storage and processing is carried out in the cloud.
IoT and low level
Modern devices, from cars to electricity meters, have the ability to connect to the Internet, transmit data to the network, and can be controlled remotely. Developing software for such devices requires a variety of skill sets, from operating-system-level driver development to highly loaded cloud-based data processing systems.
Data Science, AI and Machine Learning
For building restaurants management systems based on demand analysis, providing wide analytical reports, shift management, inventory and procurement management.
The main purpose of digital solutions developed in this area of the restaurant business is to create channels of direct interaction between the restaurant, guests, and banks.
Thanks to these solutions it is possible to provide various additional functions like:
Production processes and employees management in the restaurant kitchen.
Floor management, combined with computer vision systems opens new ways for controlling and management seats in restaurants with real time seats utilization control.
Large set of tools and features for customers loyalty growing and customers retention.
Large set of tools for enabling complete set of marketing features for restaurants.